Job Description
Job Description
Chef needed in South Deerfield, MA. Someone who is willing to grow with the restaurant. Our ideal candidate is an experienced chef who demonstrates being a self-starter, punctual, and reliable. This is a full time position. Pay is based on experience.
Responsibilities
- Oversee food safety handling and sanitation practices for kitchen staff
- Prepare dishes to customer preferences
- Plan and delegate food preparation and cooking tasks to the BOH team
Qualifications
- Strong attention to detail with exceptional organizational skills
- Excellent leadership skills with the ability to motivate the team
- Relevant food safety and handling certificate
- Experience
We are looking forward to hearing from you.