A Cashier’s principal role is to serve the customers when he enters in the restaurant. Main duties include assist you pleasantly, offer our products, send the order to the kitchen, charge and give him the perfect order. Responsible for counting the contents of cash register drawer at the end of each shift, maintaining receipts, records and withdrawals. May be responsible for checking materials and supplies and reporting when stock is low.
- Must be available morning and evening shifts, 7 days a week.
- Excellent customer service skills required
- Good knowledge of English required
- High School Diploma or equivalent required
Handle cash, credit or check transactions with customers at POS registers.
Resolve customer complaints, guide them and provide relevant information
Greet customers when entering or leaving establishment
Make coffe; Capuccino, Latte, Mokaccino, Espresso, Americano…
Assisting in floor moves, merchandising, display maintenance, and store housekeeping
Maintain clean and tidy checkout areas
Manage Delivery Ipads.
Process returns and check to see if items are damaged
Answer customers' questions and get a manager if answer doesn't solve the issue
Bag, box or wrap packages carefully
Pleasantly deal with customers to ensure satisfaction
We are a Deli-Bakery & Café that would fuse the French artisanal dishes with the Latin American flavors and we are looking for a experienced, friendly ,hardworking team with a strong work ethic, ability to work well with other and professional provide food and beverage services.